Black Eyed Peas White Bean Chili

Chili, Minced Meat, Beans, Lunch, Spices, Food, Mexican

This yummy Black Eyed Peas White Bean Chili is flavorful and packed with protein. It’s comfort food your family will love!


1/2 onion chopped fine

2 cloves of garlic minced

1 pound ground turkey

1 tablespoon chopped jalapeno peppers

1 tablespoon ground cumin

1 tablespoon dried oregano

1 teaspoon ground cinnamon

1/4 teaspoon ground white pepper

2 15-oz cans of black eyed peas

1 15-oz can cannellini beans

2 cups chicken broth

1 cups white cheddar cheese shredded

1/4 cups sour cream


  1. Sauté the onion, garlic and ground turkey until the turkey is browned.
  2. Be sure to break the turkey into small pieces as it cooks.
  3. Add the jalapeno peppers, cumin, oregano, cinnamon, white pepper and sauté for a few more minutes, until the flavors begin to mingle.
  4. Add the two cans of black eyed peas (rinse first) and chicken broth.
  5. Rinse and puree the cannellini beans and add them to the pot.
  6. Simmer until some of liquid evaporates and the broth to solids ratio suites you.
  7. To serve, ladle the chili into bowls; sprinkle on the cheese and add a dollop of sour cream.

Serves 4

Each serving is about 1 1/2 cups.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.